The Huberman Lab
The Huberman Lab

Control Stress for Healthy Eating, Metabolism & Aging | Dr. Elissa Epel

In this episode, my guest is Elissa Epel, Ph.D., professor and vice chair of the department of psychiatry at the University of California San Francisco (UCSF) and the author of a new book entitled "The Stress Prescription." We discuss her work showing how stress impacts mood, eating behavi

Featured Speakers

Scicomm Media HostAlyssa Eppel Guest

Topics Discussed

Episode Summary

Executive Summary: Andrew Huberman and Alyssa Eppel discuss stress as a dynamic biological response that can be harmful when chronic but beneficial when manageable. They cover threat vs challenge appraisals, body-based regulation (breathing, exercise, mindfulness), stress-related eating and obesity, radical acceptance for chronic stress, and evidence that positive stress can support resilience, mood, metabolism, and healthy aging.

Main Topics: What stress is: acute, chronic, and appraised threat (Priority: 5/5): Eppel distinguishes stressors from the stress response, emphasizing that stress is the body-mind mobilizing energy to meet demands. Acute stress can be adaptive; chronic, unresolved stress is what drives wear and tear. Top-down, bottom-up, and context-shifting tools (Priority: 5/5): The conversation organizes stress management into three bins: changing thoughts and beliefs, using the body to regulate the mind, and changing the environment to add safety cues and reduce triggers. Stress, aging, and telomeres (Priority: 5/5): Eppel explains how chronic stress can accelerate cellular aging, while manageable challenge and resilience can preserve or even improve biological aging markers such as telomeres and telomerase activity. Stress, eating, cravings, and obesity (Priority: 5/5): They explore how stress can drive compulsive eating, especially comfort foods and sugary drinks, and how mindful eating, environmental changes, and motivational support can reduce cravings and improve metabolic outcomes. Mindfulness, meditation, and body scans (Priority: 4/5): The episode reviews evidence that mindfulness practices reduce stress, improve mood, lower inflammation-related pathways, and can have long-term benefits, including during pregnancy and in caregivers. Radical acceptance, uncertainty, and control (Priority: 4/5): Eppel argues that chronic stress often comes from trying to control the uncontrollable. Practices like radical acceptance, narrative reframing, and tolerating uncertainty reduce suffering and improve resilience. Positive stress, exercise, and breath work including Wim Hof (Priority: 4/5): The discussion closes with positive physiological stressors such as exercise and breath work. Eppel describes ongoing research comparing Wim Hof-style breathing, mindfulness, and exercise for effects on mood and biology.

Key Arguments: Stress is not inherently bad; the key distinction is between acute, recoverable stress and chronic, unresolved stress. How a person interprets a stressor matters: threat appraisals produce more harmful physiology, while challenge appraisals can improve performance and recovery. The body can regulate the mind through movement, breathing, and other somatic practices, often faster than cognitive strategies alone. Environmental cues matter; safety signals such as pets, music, photos, and calm spaces can reduce stress reactivity. Chronic stress can accelerate aging, but there is substantial individual variability, and some people remain biologically resilient despite adversity. Some stress is beneficial because it promotes growth, purpose, learning, and even hippocampal plasticity. Stress-related eating is a distinct phenotype; for some people stress increases cravings, compulsive eating, and abdominal fat gain. Mindful eating and interoceptive awareness help people separate hunger from emotion and reduce compulsive eating. Sugary drinks are especially problematic because liquid sugar reaches the brain quickly and can reinforce addictive-like cycles. Radical acceptance is not resignation; it is a practice of stopping futile attempts to control unchangeable stressors and redirecting energy toward what can be influenced. Breath work and exercise may create positive stress states that improve mood and resilience, even if the underlying physiological pathways differ from mindfulness.

Data Points: Adults feeling overwhelmed by stress: 46% - Eppel cites this as a recent report of adult stress levels, even before considering the pandemic. Stress in young adults vs older adults: Young adults have about 4x the stress level of older adults - Used to illustrate age-related differences in perceived stress and resilience. Age threshold for lower stress: Over 65 - Eppel notes older adults generally report less stress and greater perspective. Caregiver study outcome: Some caregivers looked biologically young or younger than controls - Illustrates that chronic stress does not inevitably produce accelerated aging in every person. Pregnancy intervention: excess weight gain: About 60% in both control and mindfulness groups - Mindfulness did not stop excess gestational weight gain, but improved other outcomes. Pregnancy intervention: impaired glucose tolerance: Twice as many in control vs half as many in mindfulness group - Mindfulness during pregnancy improved insulin sensitivity and glucose regulation. Pregnancy follow-up: 8 years - Mothers in the mindfulness group continued to show better mental health over long-term follow-up. Pregnancy intervention duration: 2 months - The mindfulness/stress reduction program during pregnancy was relatively brief but had lasting effects. Daily practice in pregnancy study: Mindful check-in, breathing, and movement - Participants were prompted to close eyes, feel the body, label emotions, and do prenatal yoga or similar movement. Meditation retreat follow-up: 10 months later - Benefits from the meditation retreat persisted, especially lower depression in the meditation group. Machine-learning classification accuracy: Over 90% - A model could distinguish day 1 from day 7 in the retreat study based on gene expression patterns. Soda removal at UCSF: Heavy soda drinkers lost waist weight - Removing soda from the workplace improved health outcomes for heavy consumers. Compulsive eating prevalence in obesity: About 50% - Eppel says roughly half of people with obesity show a compulsive eating phenotype. Compulsive eating prevalence in lean people: Less than 20% - Lean individuals can still show compulsive traits, but less commonly.

Pivotal Quotes: "The stress response uses a tremendous amount of energy, ATP, that's made by our mitochondria." — Alyssa Eppel: Explaining why chronic vigilance is metabolically costly and can lead to exhaustion. "Be the lion instead of the gazelle." — Alyssa Eppel: Her metaphor for shifting from threat appraisal to challenge appraisal under stress. "Drop the rope." — Alyssa Eppel: Her metaphor for radical acceptance of uncontrollable chronic stressors.

Implications: Listeners can reduce stress harm by combining mindset shifts, body-based regulation, and environmental design. The episode suggests stress is not just a problem to eliminate, but a signal to manage skillfully for better aging, mood, and behavior.

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About The Huberman Lab

The Huberman Lab podcast is hosted by Andrew Huberman, Ph.D., a neuroscientist and tenured professor in the department of neurobiology, and by courtesy, psychiatry and behavioral sciences at Stanford School of Medicine. The podcast discusses neuroscience and science-based tools, including how our brain and its connections with the organs of our body control our perceptions, our behaviors, and our health, as well as existing and emerging tools for measuring and changing how our nervous system works. Huberman has made numerous significant contributions to the fields of brain development, brain function, and neural plasticity, which is the ability of our nervous system to rewire and learn new behaviors, skills, and cognitive functioning. He is a McKnight Foundation and Pew Foundation Fellow and was awarded the Cogan Award, given to the scientist making the most significant discoveries in the study of vision, in 2017. Work from the Huberman Laboratory at Stanford School of Medicine has been published in top journals, including Nature, Science, and Cell, and has been featured in TIME, BBC, Scientific American, Discover, and other top media outlets. In 2021, Dr. Huberman launched the Huberman Lab podcast. The podcast is frequently ranked in the top 10 of all podcasts globally and is often ranked #1 in the categories of Science, Education, and Health & Fitness.

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