Episode Summary
Executive Summary: Howard Schultz traces Starbucks from a small Seattle bean shop to a global coffee powerhouse, emphasizing his Brooklyn upbringing, early sales discipline at Xerox, the Milan coffee-bar epiphany, the risky buyout, and the later crisis caused by overexpansion and loss of focus. He argues Starbucks succeeded by creating a "third place," investing in employees, and staying true to the coffee experience.
Main Topics: Brooklyn upbringing and formative hardship (Priority: 5/5): Schultz describes growing up in a tight-knit housing project in Brooklyn, where his family's financial insecurity and his father's workplace injury shaped his empathy, ambition, and sense of justice. Early career discipline at Xerox (Priority: 4/5): He explains how cold-calling for Xerox taught him rejection tolerance, humility, and sales confidence, while also reinforcing his restlessness and desire for entrepreneurship. Discovery of Starbucks and the Italian coffee-bar vision (Priority: 5/5): Schultz recounts discovering Starbucks in Seattle, then traveling to Italy and realizing coffee bars could serve as community "third places" between home and work, prompting his push to expand into brewed coffee. Founding Il Giornale and buying Starbucks (Priority: 5/5): After leaving Starbucks, he launched Il Giornale, struggled to raise capital, and ultimately secured the opportunity to buy Starbucks with help from investors and Bill Gates Sr., who helped stop a competing bidder. National and global expansion (Priority: 4/5): Schultz discusses the challenges of expanding beyond the Pacific Northwest, including the early Chicago misstep and the successful Japan launch, while arguing Starbucks grew one customer at a time rather than through conventional marketing. Crisis, overexpansion, and return as CEO (Priority: 5/5): He reflects on the mid-2000s decline caused by too many stores, diluted store experiences, and operational complacency, and describes returning as CEO to close stores, retrain staff, and restore the brand. Employee-centered culture and leadership philosophy (Priority: 4/5): Schultz defends Starbucks' benefits, stock, healthcare, and education programs as part of a deeper commitment to employees and as a reflection of the company he wished his father had worked for.
Key Arguments: Hardship and early rejection can build resilience, empathy, and leadership grit. The Starbucks concept was not just coffee, but a social space or "third place" that customers would return to for community and ritual. Expanding into brewed coffee was essential because it aligned the company with how people actually experienced coffee in Italy and eventually in America. Starbucks' growth was driven less by advertising and more by customer experience, word of mouth, and brand trust. Overexpansion and operational shortcuts can damage even a successful brand if the core experience is compromised. Turning Starbucks around required honesty, retraining, store closures, and trust in employees rather than cosmetic fixes. Employee benefits and ownership were not just PR; they were central to the company's culture and competitive advantage.
Data Points: Housing project apartment rent: $96/month - Schultz says his family's two-bedroom apartment rent in 1956 was $96 a month. Family apartment size: 2-bedroom - He grew up in a two-bedroom apartment with his parents, sister, and brother. Xerox starting salary: $1,000/month - His 1976 Xerox salary as a new hire was about $1,000 a month. Daily cold calls at Xerox: 50 cold calls/day - He described the Xerox sales training and prospecting regimen. Starbucks stores at purchase time: 6 stores - Jerry Baldwin offered Schultz the chance to buy Starbucks when it had six stores. First investor check: $100,000 - Carol Bobo wrote the first check to help fund Il Giornale. Capital raised for Il Giornale: $1,700,000 - Schultz says he spoke to 242 people to raise this amount. Seed-investor condition: $600,000 required to use $200,000 - Starbucks required Schultz to raise $600,000 to access its $200,000 investment. Starbucks buyout price: $3.8 million - He was given 90 days to raise this amount to buy Starbucks. Original business plan: 100 stores - The initial Il Giornale plan called for 100 stores, later altered to 75. First Starbucks store with coffee bar: 500 of 1,500 square feet - At the 4th and Spring store, Starbucks gave Schultz 500 square feet to open an Italian coffee bar. Store closure for retraining: About 24 million dollars in lost sales/labor - Closing all U.S. stores for training cost an estimated $24 million that day. Manager rally cost: About $30 million - The arena event for 10,000 store managers was a costly company-wide reset. Potential insolvency timeline: About 7 months - Schultz said the company could have become insolvent within seven months if trends continued. Early Starbucks scale: 27,000 locations in roughly 70 countries - The introduction frames Starbucks' global reach at the time of the interview. Revenue at first step-down: $2 billion - Schultz says the company was doing roughly $2 billion in revenue when he first stepped down as CEO. Stores closed during turnaround: 900 stores - Upon returning as CEO, he says Starbucks closed 900 stores, 90% of them less than a year old. Store closure age: 90% under 1 year old - Most closed stores were very new, underscoring overexpansion. Employee education threshold: 20 hours/week - Employees working at least 20 hours a week can earn a degree through Arizona State University.
Pivotal Quotes: "When I returned as CEO, which I never had planned to come back, I would say that there were people both on the board at the time and many people at Starbucks and certainly hundreds of people at Wall Street that said, you're bringing him back? I mean, he's the problem." — Howard Schultz: He describes skepticism surrounding his return during Starbucks' crisis. "I started realizing that this is a third place between home and work." — Howard Schultz: His Milan experience led him to reimagine Starbucks as a community space, not just a retailer. "Growth is not a strategy." — Howard Schultz: He explains how unchecked expansion and efficiency harmed Starbucks' brand and experience.
Implications: The episode shows how brand strength depends on staying close to customer experience and company values. It also suggests that employee investment and leadership humility can be decisive advantages during growth and crisis.
About How I Built This with Guy Raz
Guy Raz interviews the world’s best-known entrepreneurs to learn how they built their iconic brands. In each episode, founders reveal deep, intimate moments of doubt and failure, and share insights on their eventual success. How I Built This is a master-class on innovation, creativity, leadership and how to navigate challenges of all kinds.New episodes release on Mondays and Thursdays. Listen to How I Built This on the Wondery App or wherever you listen to your podcasts. You can lis...